Tassyam Hingwale Kadak Kandhari Hing | Hand Pounded and Natural, 250 g – Fast UK Delivery

  • Applications: Kadak Kandhari asafoetida is a versatile ingredient that features prominently in Indian cuisine. It is commonly used in stir-fries, dressings, and as a core spice in dals and curries. In addition to elevating the flavour profile of food, Kadak Kandhari Hing has been prized worldwide for generations due to its purported health benefits. Furthermore, it serves as an excellent alternative to onion and garlic, providing a comparable savoury taste without any lingering after-smell.
  • Quality: We procure our Hing directly from the source, carefully selecting the highest-grade Asafoetida base while accounting for seasonal and crop variations. To guarantee peak flavour and freshness, we enforce strict quality control protocols. Every batch is subjected to rigorous testing and multiple tastings, ensuring the texture, aroma, and taste consistently satisfy the exacting standards of our discerning customers.
  • flavour: When cooked in ghee or oil, the potency of Kadak Kandhari Hing softens and mellows. It is frequently saut?ed in combination with garlic and onions. This spice is also effective at harmonising spicy, salty, sour, and sweet notes within a dish and is typically introduced during the tempering phase of cooking.
  • Special Features: Our hing is free from synthetic colours and artificial flavours, ensuring a superior savoury quality that enhances your meals. By combining traditional culinary wisdom with modern processing technology, Kadak Kandhari Hing delivers a distinctive and refined experience.
  • Prepare and cook the finest daal, rice, subzis, and kadhi.

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Free Delivery on 3 Quantities or 3 Products
Delivered in 8-17 days
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Features & Compatibility

Additional information

Ship to countries

United Kingdom

Brand

TASSYAM

Sold By

Yamuna Desi Store

weight

250 g

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